Availability: Out of Stock

Cooked: A Natural History of Transformation

Author: Pollan, Michael
0
ISBN: 9781594204210

KES 1,000.00

Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and How to Change Your...

Already sold: 1 / 1
In Stock Currently: 0

Variations:
Categories: Type: Hard Cover

Description

Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and How to Change Your Mind, explores the previously uncharted territory of his own kitchen in Cooked.

Cooked is now a Netflix docuseries based on the book that focuses on the four kinds of "transformations" that occur in cooking. Directed by Oscar-winning filmmaker Alex Gibney and starring Michael Pollan, Cooked teases out the links between science, culture and the flavors we love.


In Cooked, Pollan discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer.

Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four

5 reviews for Cooked: A Natural History of Transformation

Add a review

Your email address will not be published. Required fields are marked *